This Fort Worth restaurant was most-booked in the area in June, says OpenTable

Fort Worth residents piled into a number of steakhouses and Tex-Mex restaurants in June.

OpenTable, a reservation booking website, releases a list of a city’s most-booked restaurants each month. The company analyzes diner reviews from the past month and sorts the results into a list.

In total, 10 restaurants were highlighted on the Fort Worth list. Here’s a look at what eateries made the cut.

Texas de Brazil

• Location: 101 North Houston St.

• Dinner hours: 5-9 p.m. Monday-Thursday, 5-10 p.m. Friday, 4-10 p.m. Saturday and 4-9 p.m. Sunday

The Brazlian steakhouse is known for its tableside servings of grilled meat and its extensive salad bar. Here’s what reviewers are saying about the restaurant:

“Seasonal shrimp (stew and grilled) was excellent, as were the lamb chops and garlic picanha,” one review read.

Texas de Brazil is also the only Fort Worth representative to make OpenTable’s list of most-booked restaurant in Dallas-Fort Worth.

97 West Kitchen & Bar

• Location: 200 Mule Alley Drive
• Dinner hours: 5-10 p.m. Monday-Sunday

The restaurant is located inside the Hotel Drover in the heart of the Fort Worth Stockyards. Here’s what reviewers are saying about 97 West:

“Wonderful experience- great service and delicious food!” one review read.

Quince Riverside

• Location: 1701 River Run suite 181
• Hours: 4-10 p.m. Monday-Tuesday, 11 a.m. - 10 p.m. Wednesday-Friday, 10 a.m. - 10 p.m. Saturday and 10 a.m. - 9 p.m. Sunday

Quince Riverside is located along the Clear Fork of the Trinity River. Here’s what reviewers are saying about the restaurant:

“I visited Quince to celebrate my best friend’s birthday and we had the best time!” one review read.

Cattlemen’s Steak House

• Location: 2458 North Main St.
• Hours: 11 a.m. - 10 p.m. Monday-Thursday, 11 a.m. - 11 p.m. Friday-Saturday and Noon - 9 p.m. Sunday

The Fort Worth Stockyards steakhouse has been serving up steaks since 1947. Here’s what reviewers are saying about the restaurant:

“Food and service were excellent!” one review read.

Reata

• Location: 530 Throckmorton St.
• Dinner hours: 5-9 p.m. Sunday-Thursday and 5-10 p.m. Friday-Saturday

Reata moved out of Sundance Square last year and is now located in The Tower. Here’s what reviewers are saying about the restaurant:

“This place is amazing! Everything my table got was a 10/10,” one review read.

Doc B’s Restaurant

• Location: 5253 Marathon Ave.
• Hours: 11 a.m. - 10 p.m. Monday-Saturday and 11 a.m. - 9 p.m. Sunday

Doc B’s Restaurant is known for its burgers, sandwiches and “wok out bowls.” Here’s what reviewers are saying about the restaurant:

“Doc B’s is nice for lunch and dinner. Great variety on the menu and wonderful staff,” one review read.

Eddie V’s Prime Seafood

• Location: 3100 West 7th St.
• Dinner hours: 5-9 p.m. Sunday-Thursday and 5-10 p.m. Friday-Saturday

Eddie V’s Prime Seafood serves a variety of marine food from shellfish to fresh fish. Here’s what reviewers are saying about the restaurant:

“Always the best! Service is great and the food never disappoints,” one review read.

Mesero

• Location: 4955 Gage Ave.
• Hours: 11 a.m. - 9:30 p.m. Monday-Friday and 10 a.m. - 10:30 p.m. Saturday-Sunday

Mesero is serving up Tex-Mex in The Shops at Clearfork. Here’s what reviewers are saying about the restaurant:

“Delicious food. Delightful ambiance. Appears clean to the naked eye. I dine there at least once a month,” one review read.

The Capital Grille

• Location: 800 Main St.
• Dinner hours: 4-9 p.m. Sunday-Thursday and 4-10 p.m. Friday-Saturday

This downtown-located restaurant is known for its dry-aged steaks. Here’s what reviewers are saying about The Capital Grille:

“Simply excellent! A great experience from start to finish!” one review read.

Del Frisco’s Double Eagle Steakhouse

• Location: 812 Main St.
• Hours: 4-9 p.m. Sunday-Thursday and 4-10 p.m. Friday-Saturday

Del Frisco’s Double Eagle Steakhouse serves a variety of steaks and chops. Here’s what reviewers are saying about the restaurant:

“Excellent experience. Wait staff were superb and food was excellent,” a review read.

Brayden Garcia

Fort Worth Star-Telegram

Brayden Garcia is a service journalism reporter at the Fort Worth Star-Telegram. He is part of a team of local journalists who answer reader questions and write about life in North Texas. Brayden mainly writes about weather and all things Taylor Sheridan-related.