These Fort Worth restaurants were booked on OpenTable the most in May 2026
As graduations commenced and the last day of school rolled around, families celebrated by indulging in a good meal at some popular Fort Worth restaurants.
Every month, the online reservation app OpenTable releases a list of the top 10 most booked restaurants. In April, the East Coast-inspired Hudson House took first place.
During the month of May, Fort Worthians chowed down on steak, steak and more steak. Of course, there was some Tex-Mex and seafood, too.
Here were the most sought-after Fort Worth restaurants on OpenTable last month.
Texas de Brazil
Location: 101 N. Houston St.
Dinner Hours: 5-9 p.m. Monday-Thursday, 5-10 p.m. Friday, 4-10 p.m. Saturday and 4-9 p.m. Sunday
Texas de Brazil is popular for its $60 all-you-can-eat dining experience with a full salad, cheese and side dish bar. The “rodizio style service” offers a constant flow of various grilled meats which servers walk around and dish out to tables.
Reviewers are saying: “Lovely salad bar and sides. Meats were flavorful. The restaurant was clean and well kept.”
Cattlemen’s Steak House
Location: 2458 N. Main St.
Dinner Hours: 11 a.m.-10 p.m. Monday-Thursday; 11 a.m.-11 p.m. Friday-Saturday and noon-9 p.m. Sunday
Cattlemen’s has been serving steak since 1947. In 2025, “Yellowstone” creator Taylor Sheridan renovated and updated the digs and menu with an exclusive members-only dining and social club and patio. While they offer wagyu steak and rib-eye, they also serve exceptional chicken fried steak and large portions.
Reviewers are saying: “Excellent dinner. Steaks were amazing. Ambience & service great. Highly recommended.”
Hudson House
Location: 4600 Dexter Ave.
Dinner Hours: 11 a.m.-9 p.m. Sunday-Wednesday and 11 a.m.-10 p.m. Thursday-Saturday
This East Coast-inspired restaurant is known for its oysters flown in daily, $10 happy hour cheeseburger and martinis. They also serve sushi, lobster rolls, chicken Parmesan and steak frites.
Reviewers are saying: “The atmosphere is great, not too noisy. Good lighting and very open. Food is great! I had the burger which might be my favorite burger. I’ve had several items on the menu and have not had a bad meal yet. The cocktails are wonderful — ice-cold martinis are my favorite.”
Quince Riverside
Location: 1701 River Run, Suite #181
Dinner Hours: 4-10 p.m. Monday-Tuesday; 11 a.m.-10 p.m. Wednesday-Friday; 10 a.m.-10 p.m. Saturday and 10 a.m.-9 p.m. Sunday
Quince does not have one defining cuisine as they serve sushi, pasta, steak and seafood. The restaurant is located right on the Trinity River with a large patio and coastal decor. Their brunch menu also boasts a popular French toast and steak chilaquiles.
Reviewers are saying: “Wonderful server and the food was great as always.”
HG SPLY CO.
Location: 1621 River Run, Suite #176
Dinner Hours: 11 a.m.-10 p.m. Monday-Friday; 10 a.m.-10 p.m. Saturday and 10 a.m.-9 p.m. Sunday
This restaurant on the Trinity is known for its allergy friendly options and healthy scratch kitchen. Their chips and vegan queso (you wouldn’t know it’s vegan) is a popular starter. Entrées include a build-your-own bowl with veggies, grains and proteins. HG also serves a great chicken sandwich and bison burger. Don’t miss out on weekday happy hour (3 to 6 p.m.) with half off cocktails and select appetizers.
Reviewers are saying: “Our dinner was delicious and the location (outdoor seating) is the best! The waiter was fun to chat with and made great recommendations. We always stop by when we’re in Fort Worth.”
97 West Kitchen + Bar at Hotel Drover
Location: 200 Mule Alley
Dinner Hours: 5-10 p.m. Monday-Sunday
This restaurant in the Fort Worth Stockyard’s Hotel Drover serves southern comfort food and Texas fare. Entrées include a wood grilled burger, slow smoked barbecue ribs and a New York strip chicken fried steak.
Reviewers are saying: “We had a wonderful brunch with friends here, and highly recommend this spot. Excellent service, excellent menu and everyone at the front of house was beyond welcoming.”
Mesero
Location: 4955 Gage Ave.
Dinner Hours: 11 a.m.-9:30 p.m. Monday-Friday and 10 a.m.-10:30 p.m. Saturday-Sunday
This Mexican restaurant in Clearfork is known for its brisket tacos and strong drinks – their froze with rose and vodka has a two drink limit. The menu also has an “American side” with burger, pulled chicken sandwich, hot dog and half roasted chicken.
Reviewers are saying: “I’ve been here a few times already and always pleased with the service and quality of food. My family and I loved our dishes, everything was super delicious. Will always be coming back.”
Doc B’s Restaurant
Location: 5253 Marathon Ave.
Dinner Hours: 11 a.m.-10 p.m. Monday-Saturday and 11 a.m.-9 p.m. Sunday
Doc B’s is another restaurant in Clearfork with a large menu that offers the casual burgers and sandwiches but also chimichurri steak, chicken Parmesan and Danish barbecue ribs.
Reviewers are saying: “Doc B’s is a solid choice for having a great meal with friends or for just a quick bite alone. The menu has a lot of variety and is always presented appealingly. Try it for a special occasion, they will help you celebrate!”
Del Frisco’s Double Eagle Steakhouse
Location: 812 Main St.
Dinner Hours: 4-9 p.m. Sunday-Thursday and 4-10 p.m. Friday and Saturday
Del Frisco’s in downtown Fort Worth serves steak, seafood and wine. Their menu features sushi as well as a caviar service for a fun touch. Gorgonzola fondue and truffle butter can be drizzled over any of their steaks and entrées.
Reviewers are saying: “The absolute best food, we love this place! Would recommend to everyone who asks and even doesn’t ask!”
Eddie V’s Prime Seafood
Location: 3100 W 7th St.
Dinner Hours: 5-9 p.m. Sunday-Thursday and 5-10 p.m. Friday-Saturday
Eddie V’s features seafood flown in from around the world and hand-carved steaks. To pair with the menu is a 300-bottle wine list and to help with the decision is an Eddie V’s sommelier. Diners love the Chilean sea bass and oysters.
Reviewers are saying: “We sat at the bar. All of the food was incredible, bartenders and staff were so kind, drinks were delicious and a great atmosphere.”