Porterhouse (40 ounces) for two (in-house dry-aged USDA Prime) with seasonal sides (pictured is fingerling potatoes and asparagus) from B&B Butchers & Restaurant Fort Worth
Porterhouse (40 ounces) for two (in-house dry-aged USDA Prime) with seasonal sides (pictured is fingerling potatoes and asparagus) from B&B Butchers & Restaurant Fort Worth Courtesy of B&B Butchers & Restaurant
Porterhouse (40 ounces) for two (in-house dry-aged USDA Prime) with seasonal sides (pictured is fingerling potatoes and asparagus) from B&B Butchers & Restaurant Fort Worth Courtesy of B&B Butchers & Restaurant

New steakhouse raises the steakhouse stakes in Fort Worth

January 10, 2018 04:30 PM