Eats Beat

Top-ranked Texas restaurant to rebuild near Waco after devastating fire

Cafe Homestead, on a religious farming comunity near Waco, was fully engulfed when firefighters arrived Dec. 23, 2022.
Cafe Homestead, on a religious farming comunity near Waco, was fully engulfed when firefighters arrived Dec. 23, 2022. facebook.com/elmmottfirerescue

Cafe Homestead, a backroad restaurant near Waco that drew the city’s highest ratings for its all-natural cooking in a religious farming enclave, will rebuild the cafe destroyed Friday by fire, the manager wrote in a weekend email.

The cafe for the Homestead Heritage farm, grist mill and craft village, 608 Dry Creek Road, was fully engulfed in flames when firefighters arrived at 1:40 a.m. Friday, according to a social media post by Elm Mott Volunteer Fire & Rescue.

“We will unite, rebuild and reestablish this Cafe and service for the much-loved Waco community,” manager Andrew Taylor wrote late Friday in an email to Homestead customers.

Work will begin “as soon as Providence permits,” Taylor wrote: “After all, fires serve to test and refine faith.”

Cafe Homestead, on a religious farming comunity near Waco, was destroyed by fire Dec. 23, 2022.
Cafe Homestead, on a religious farming comunity near Waco, was destroyed by fire Dec. 23, 2022. facebook.com/elmmottfirerescue

The cafe opened in 1994 off Gholson Road about 5 miles west of Elm Mott, or about 10 miles northwest of Waco.

It has grown along with the reputation for Homestead Gristmill flours and mixes. The location has made it a popular place to eat between Fort Worth or Dallas and Austin.

It has a 5-star rating from commenters on Yelp.com, the highest in the Waco area, and is also ranked No. 1 on Tripadvisor.com.

This story was originally published December 26, 2022 at 5:30 AM.

Bud Kennedy’s Eats Beat
Fort Worth Star-Telegram
Bud Kennedy is celebrating his 40th year writing about restaurants in the Fort Worth Star-Telegram. He has written the “Eats Beat” dining column in print since 1985 and online since 1992 — that’s more than 3,000 columns about Texas cafes, barbecue, burgers and where to eat. Support my work with a digital subscription
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