Eats Beat

One old Fort Worth favorite makes a comeback; another remains unchanged, for now

Sammy’s returns on the north side

Hey. Bud! I saw cars at the old Sammy’s. What’s there?

— Robert, Fort Worth.

Sammy’s is back — sort of. Five years after the night-owl restaurant’s 40-year history ended with the passing of Sammy Pantoja, his grandchildren are serving pop-up lunches there and hope to rekindle the legacy. A Saturday afternoon pop-up this weekend will feature Sammy’s potato soup, steak tacos and desserts; 300 W. Central Ave., facebook.com/LoveSammys71.

Paris Coffee Shop’s pies are legendary.
Paris Coffee Shop’s pies are legendary. Food Network

Plenty of pies at Paris Coffee Shop

Hey. Bud! Can you tell everybody the Paris Coffee Shop is still open?

— Almost everybody in the Paris Coffee Shop

Mike Smith’s retirement is delayed until March 15, so you can still find him baking meringue pies at his Fort Worth breakfast-lunch cafe., The Paris has a full choice of pies weekdays at lunch and also serves breakfast Saturdays; 704 W. Magnolia Ave.

The Mi Cocina location in Southlake Town Square.
The Mi Cocina location in Southlake Town Square. Handout photo

Reopening in Southlake

Hey. Bud! Is the Mi Cocina in Southlake ever going to reopen?

— Somebody nearly every week

Finally, yes. The remodeled Mi Cocina reopens Feb. 26 at 1276 Main St. in Southlake Town Square.

This story was originally published February 24, 2021 at 5:45 AM.

Bud Kennedy’s Eats Beat
Fort Worth Star-Telegram
Bud Kennedy is celebrating his 40th year writing about restaurants in the Fort Worth Star-Telegram. He has written the “Eats Beat” dining column in print since 1985 and online since 1992 — that’s more than 3,000 columns about Texas cafes, barbecue, burgers and where to eat. Support my work with a digital subscription
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