Eats Beat

From Cafe Modern to TV’s ‘Chopped’: Chef Shavandy gets a turn on the Food Network

Chefs Lance McWhorter, Alex Garfinkel, Juan Rivera, Denise Shavandy, as seen on Chopped, Season 42.
Chefs Lance McWhorter, Alex Garfinkel, Juan Rivera, Denise Shavandy, as seen on Chopped, Season 42. The Food Network

Chef Denise Shavandy of Cafe Modern stars on the Food Network’s “Chopped” Tuesday night.

Shavandy becomes the latest Fort Worth chef on the Food Network, starring opposite a Tyler chef in an episode named “Smokin’ Skills.”

The episode desciption promises “smoked food challenges” involving a sweet surprise and a smoked fish, then a “specialty meat” and a spicy liqueur.

Cafe Modern, 3200 Darnell St., will host a watch party for the 9 p.m. showing. The episode also airs at midnight.

The opposing chef is Lance McWhorter of Culture ETX in Tyler.

Shavandy came to Fort Worth nearly 20 years ago, opening Pegasus, which was ranked the region’s No. 2 best restaurant behind Saint-Emilion. She went on to Spice Internetional Cuisine before taking a turn at Central Market.

With Shavandy, Cafe Modern’s brunch is ranked one of the top 100 in America by OpenTable.com.

Her Mediterranean and Asian cooking skills are a good match for Cafe Modern, where the menu has to serve a variety of international visitors.

Cafe Modern is open for lunch or brunch daily except Monday and for dinner Fridays; 817-840-2174, themodern.org/cafe.

This story was originally published January 25, 2020 at 5:45 AM.

Bud Kennedy’s Eats Beat
Fort Worth Star-Telegram
Bud Kennedy is celebrating his 40th year writing about restaurants in the Fort Worth Star-Telegram. He has written the “Eats Beat” dining column in print since 1985 and online since 1992 — that’s more than 3,000 columns about Texas cafes, barbecue, burgers and where to eat. Support my work with a digital subscription
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