Eats Beat

Chicago-style Italian beef sandwiches come to downtown Arlington

An Italian beef sandwich “wet,” with hot giardiniera relish at Hershey’s in Arlington. (Bud Kennedy/Star-Telegram)
An Italian beef sandwich “wet,” with hot giardiniera relish at Hershey’s in Arlington. (Bud Kennedy/Star-Telegram) bud@star-telegram.com

Chicago-style Italian beef has a new home in downtown Arlington.

Hershey’s Palace, formerly on South Halsted Street in the Windy City, has opened on East Abram Street.

Those winds blew Hershey’s everywhere else before Arlington. The restaurant moved to Breckenridge, Texas, and two Sansom Park locations before settling at 513 E. Abram St. in the Urban Union district.

The new location is more central for Hershey’s expatriate Chicago followers and for new patrons seeking Hershey’s chicken tenders, catfish and Chicago sandwiches.

You can’t tell it from the menu, but Hershey’s is best known for an Italian beef sandwich. Order it “dipped” or “wet,” with hot giardiniera relish.

Hershey’s also serves steak hoagies, chicken wings and “pizza puffs,” along with a routine thin-crust pizza.

Each comes with — a big plus — crinkle fries.

It’s a small take-out counter with a few tables, although an expansion is planned.

It’s open for lunch and dinner daily in a former chicken stand on Abram near Fuzzy’s Taco Shop; 682-323-5050.

Bud Kennedy’s Eats Beat
Fort Worth Star-Telegram
Bud Kennedy is celebrating his 40th year writing about restaurants in the Fort Worth Star-Telegram. He has written the “Eats Beat” dining column in print since 1985 and online since 1992 — that’s more than 3,000 columns about Texas cafes, barbecue, burgers and where to eat. Support my work with a digital subscription
Get unlimited digital access
#ReadLocal

Try 1 month for $1

CLAIM OFFER