Eats Beat

Fort Worth restaurateur to open new Towne Grill in Alliance center

Tres leches cake at Cork & Pig Tavern.
Tres leches cake at Cork & Pig Tavern. bud@star-telegram.com

Restaurateur Felipe Armenta, operator of three local restaurants including the Tavern, will open a new bar-and-grill early next year in Alliance Town Center in far north Fort Worth.

Towne Grill will be similar to the Tavern, his original Fort Worth restaurant, Armenta said. It will open at 9365 Rain Lily Trail, a former location of the Kansas-based Houlihan’s chain.

The Tavern serves a well-rounded menu of steaks, burgers, salads and brunch.

Armenta also operates Pacific Table, a Pacific Northwest-style bar-and-grill, and Press Cafe, a sandwiches-burgers-and-salads patio cafe. His new Tex-Mex restaurant, Maria’s Mexican Kitchen, is under construction at 1712 S. University Drive.

He also is a partner in Cork & Pig Tavern locations in Texas, including Las Colinas. His family operates Armenta’s in San Angelo, and he previously worked 10 years with Houston’s and Hillstone’s restaurants.

Towne Grill will be next door to a Mi Cocina, a major restaurant anchor in Alliance Town Center.

This story was originally published November 23, 2020 at 3:23 PM.

Bud Kennedy’s Eats Beat
Fort Worth Star-Telegram
Bud Kennedy is celebrating his 40th year writing about restaurants in the Fort Worth Star-Telegram. He has written the “Eats Beat” dining column in print since 1985 and online since 1992 — that’s more than 3,000 columns about Texas cafes, barbecue, burgers and where to eat. Support my work with a digital subscription
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