Keller chefs share Hatch chile recipes and tips

Northeast Tarrant

Keller chefs share Hatch chile recipes and tips

By Celestina Blok

Elote Mexican Kitchen

Justin Loeb, Owner and Chef

Justin keeps things healthy with this easy salsa verde that can be served with chips or atop chicken enchiladas and a Hatch Chickpea Chili recipe (page 26).

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Keller chefs share Hatch chile recipes and tips | Fort Worth Star-Telegram

Northeast Tarrant

Keller chefs share Hatch chile recipes and tips

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