From the vineyard he planted about four years ago, Simon Webster, owner of Sabor a Pasion, is beginning to produce his own wines.<252><137>Chef Simon Webster. Credit: Photo <137><137><252><137>
From the vineyard he planted about four years ago, Simon Webster, owner of Sabor a Pasion, is beginning to produce his own wines.<252><137>Chef Simon Webster. Credit: Photo <137><137><252><137> Courtesy of Sabor a Pasion
From the vineyard he planted about four years ago, Simon Webster, owner of Sabor a Pasion, is beginning to produce his own wines.<252><137>Chef Simon Webster. Credit: Photo <137><137><252><137> Courtesy of Sabor a Pasion

Chef-driven fine dining gets cooking in the East Texas town of Palestine

January 31, 2015 06:00 AM

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