Key lime pie with a walnut-graham cracker crust at The Tavern Bar & Grill.
Key lime pie with a walnut-graham cracker crust at The Tavern Bar & Grill. Bud Kennedy DFW.com
Key lime pie with a walnut-graham cracker crust at The Tavern Bar & Grill. Bud Kennedy DFW.com

Eats Beat: Brunch across the bridge, at The Tavern

April 14, 2015 10:38 AM