This casserole is a riff on a Swiss “rosti.” It tastes like a loaded baked potato and has the crispness of hash browns.
This casserole is a riff on a Swiss “rosti.” It tastes like a loaded baked potato and has the crispness of hash browns. Yunhee Kim Yunhee Kim
This casserole is a riff on a Swiss “rosti.” It tastes like a loaded baked potato and has the crispness of hash browns. Yunhee Kim Yunhee Kim

Food & Drink

December 24, 2016 2:46 AM

Serve up these simple morning glories

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