A fried oyster-beef tenderloin “Carpetbagger” po-boy with Buffalo sauce at B&B Butchers & Restaurant.
A fried oyster-beef tenderloin “Carpetbagger” po-boy with Buffalo sauce at B&B Butchers & Restaurant. Bud Kennedy bud@star-telegram.com
A fried oyster-beef tenderloin “Carpetbagger” po-boy with Buffalo sauce at B&B Butchers & Restaurant. Bud Kennedy bud@star-telegram.com

At this new Fort Worth steakhouse and sandwich shop, prices range from $8.50 to $220 (?!)

January 03, 2018 05:16 PM