Huevos rotos at La Zona: a mound of thick-cut fries, studded with nubs of melty Jamon Serrano, topped with a fried egg and swimming in a lemony aioli.
Huevos rotos at La Zona: a mound of thick-cut fries, studded with nubs of melty Jamon Serrano, topped with a fried egg and swimming in a lemony aioli. Anna Caplan Special to the Star-Telegram
Huevos rotos at La Zona: a mound of thick-cut fries, studded with nubs of melty Jamon Serrano, topped with a fried egg and swimming in a lemony aioli. Anna Caplan Special to the Star-Telegram

La Zona isn’t quite in the zone yet, but it will get there

February 08, 2018 11:51 AM