Why do I bother pointing out the calorie cost of something like a bite or sip of food or drink? First, while calories are not the be-all and end-all, they certainly matter. And while the mix of protein, fat and carbohydrates does matter, just knowing how many calories there are in a particular quantity of a particular food can be a quick and useful reference point once you know that on average, an individual's caloric intake should be about 2,000 per day.

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The Dallas-based classic has modern toppings, plus pasta and salads.

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Even the busiest home cooks will have time for one of these three takes on chicken potpie.

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Learn to make dinner in your cupcake pan, for savory mini meals that fit all the flavor of a plateful in portion-controlled servings.

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After 30 years with Cousin's, Mark Payne wanted his own barbecue cafe.

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These savvy salads are the perfect sidekicks to your favorite meals. Everyday Food magazine offers quick, healthy solutions for everyday meals -- from the kitchens of Martha Stewart Living. Questions or comments should be sent to: everydayfood@marthastewart.com.

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There are two kinds of cooks in this country: the parsley pushers and the parsley-ambivalent.

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Founder's grandson knows his soul food

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Try these freebies to keep you motivated through the April 15 deadline. | Win tickets to Seussical Jr.! | Mommy & Me photo contest

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Plush downtown bar and restaurant wants to be there when you decide the time is right for an elegant evening out

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